Beef Consomme

Beef Consomme

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Beef Consomme With Lean Beef, Beef Stock, Egg Whites, Onion, Celery, Carrot, Tomatoes, Parsley, Bay Leaf, Dried Thyme, Cloves, Black Peppercorns

The ingredient of Beef Consomme

  1. 1 pound lean beef preferably veal shank, ground
  2. 5 quarts beef stock white or brown, cold
  3. 8 ounces egg whites
  4. 8 ounces onion finely chopped
  5. 4 ounces celery finely chopped
  6. 4 ounces carrot finely chopped
  7. 8 ounces tomatoes crushed, canned or fresh
  8. 6 parsley stems, chopped
  9. 1 bay leaf
  10. 1 pinch dried thyme
  11. 2 whole cloves
  12. 1/2 teaspoon black peppercorns crushed

The instruction how to make Beef Consomme

Nutritions of Beef Consomme

calories: NutritionInformation
carbohydrateContent: 240 calories
fiberContent: 25 grams
proteinContent: 4 grams
sodiumContent: 32 grams
sugarContent: 2520 milligrams
: 19 grams

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